Press clippings

All clippings are made available for download in Adobe PDF format:

FLORIDITA LONDON
Sep 2008	Eric Clapton at Floridita London	Daily Mail
Dec 2006	The Cigar	Esquire
Dec 2006	For When a Plan Comes Together	GQ
Nov 2006	Hip Hangout	Elle
Nov 2006	Luxury Den at Floridita	Class
Oct 2006	What Else Is New	Evening Standard
Oct 2006	Dancing to the Flavour of Cuba	London Lite
Oct 2006	Floridita Goes Forth	Restaurant Magazine

What they say..

"Nominated one of the top five bars in London"
Feb 2005 Evening Standard

"I should say that all the food in Floridita is well made. And some of it is really very good. I had an excellent spicy hamburger made with Chorizo. Octopus and squid ceviche, salt cod croquettes and pot-roast belly pork and cheeks were all good enough to go back for."
A.A. Gill, Restaurant Critic, Sunday Times Style Magazine (Circulation 1,325,357)

"… delightful daiquiris, ambrosial Mojitos and much more besides, both modern and traditional. Heck, there is even a wine list worth consideration."
Guy Dimond, Food Editor, Time Out (Circulation 88,589)

"Don't think of Floridita as merely a restaurant - it is much more cool. By now the resident orchestra had struck up, with a beautiful flautist whose "embouchure" was perfectly formed and who also sang divinely."
Clifford Gould, Restaurant Critic, www.dine-online.co.uk

"I can safely vouch for its ability to offer a great fun night out. The place is buzzing, the live music authentic and the food is better than you might expect."
Stirling Johnson, GE Magazine (Circulation 10,000)

"Casa is a cool-as-you-like, contemporary bar with dark wooden panels, soft leather seats, newspapers… And a splendidly stocked bar serving as exciting a range of quality daiquiris as you're likely to find anywhere in the world. I'd be happy to go back."
Sioban Murphy, Metro (Circulation 443,300)